Description
This Ranch Chicken Recipe is so creamy and delicious. Packed with lots of ranch flavor and hearty chicken, Crock Pot Creamy Ranch Chicken Recipe is amazing.
Ingredients
Scale
- 4 boneless skinless chicken breasts
- 4 Russet potatoes (cut into 2 inch pieces)
- 2 cups baby carrots
- 1 packet dry ranch dressing mix
- 1 can cream of chicken soup (10 oz can)
- 1 cup milk
Instructions
- Step 1: In a small bowl, whisk together 1 can of cream of chicken soup, 1 cup of milk and 1 packet of ranch dressing mixing.
- Step 2: Place 4 boneless chicken breasts, 4 potatoes and 2 cups of baby carrots in the crock pot. Pour the sauce over the top of these ingredients in the crock pot.
- Step 3: Cover and cook on low for 6-8 hours or on high for 3-4 hours.
- Step 4: Serve the chicken, potatoes and carrots with the sauce poured over the top.
Notes
If the sauce separates, remove chicken and vegetables, whisk the sauce together, then return them to the pot. The chicken can be served whole or shredded. For a lower carb option, substitute potatoes with cauliflower.
- Prep Time: 10 minutes
- Cook Time: 8 hours
- Category: Main Course
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 297 kcal
- Sugar: 5 g
- Sodium: 852 mg
- Fat: 6 g
- Saturated Fat: 2 g
- Unsaturated Fat: 3 g
- Trans Fat: 1 g
- Carbohydrates: 37 g
- Fiber: 3 g
- Protein: 22 g
- Cholesterol: 56 mg