Description
The Best Taco Recipe is your go-to solution for a delicious and quick family meal. With a preparation time of just 20 minutes, this taco dish combines seasoned ground beef with a variety of customizable toppings, making it perfect for busy weeknights or social gatherings.
Ingredients
Scale
- 1 pound ground beef (or turkey)
- 2 teaspoons chili powder
- 1 teaspoon ground cumin
- ½ teaspoon garlic powder
- ½ teaspoon dried oregano
- ¼ teaspoon onion powder
- ¼ teaspoon salt
- â…› teaspoon black pepper
- ½ cup tomato sauce
- ½ cup water
- 8 taco-size corn or flour tortillas
- shredded cheese
- shredded lettuce
- chopped tomatoes
- sour cream
- avocado
- cilantro
Instructions
- Step: Heat a large skillet over medium-high heat, cook the ground beef until browned, crumbling it with a spoon, and drain excess grease.
- Step: Reduce heat to medium and stir in chili powder, cumin, garlic powder, dried oregano, onion powder, salt, pepper, tomato sauce, and water; cook for about 5 minutes.
- Step: Warm tortillas in a separate pan or microwave, fill each tortilla with the meat mixture, and top with desired toppings.
Notes
Ground turkey or plant-based alternatives can be used as substitutes for beef. Warming tortillas makes them more pliable and enhances their flavor.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main
- Method: Skillet
- Cuisine: Mexican
Nutrition
- Serving Size: 2 tacos
- Calories: 350 kcal
- Sugar: 3 g
- Sodium: 680 mg
- Fat: 20 g
- Saturated Fat: 8 g
- Unsaturated Fat: 10 g
- Trans Fat: 0 g
- Carbohydrates: 30 g
- Fiber: 4 g
- Protein: 15 g
- Cholesterol: 60 mg