Description
Grilled Zucchini is the perfect summer side dish. It has so much flavor and is ready in just 20 minutes. I am always looking for easy grilling ideas and this recipe is amazing. Your family will beg for this at your next BBQ!
Ingredients
Scale
- 1 lbs zucchini (small to medium)
- 3 tbsp olive oil
- ½ tsp salt
- 1 tsp onion powder
- 1 tsp garlic powder
- 1 tsp Italian seasoning
Instructions
- Step 1: Preheat grill to medium-high. Then prepare zucchini by trimming off both ends. Then cut them lengthwise into quarters. Place them on a baking sheet and set aside.
- Step 2: In a medium mixing bowl add salt, onion powder, garlic powder and Italian seasoning. Whisk together until well combined.
- Step 3: Brush on olive oil and coat entire zucchini piece. Then sprinkle seasonings over the top of zucchini.
- Step 4: Place the zucchini on the grill in a single layer. Cook each side 3-4 minutes or until tender.
- Step 5: Remove zucchini from grill and serve.
Notes
For extra flavor you can add fresh squeezed lemon juice over the top or sprinkle finely grated Parmesan cheese over the zucchini.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Side Dish
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 76 kcal
- Sugar: 2 g
- Sodium: 292 mg
- Fat: 7 g
- Saturated Fat: 1 g
- Unsaturated Fat: 6 g
- Trans Fat: 0 g
- Carbohydrates: 4 g
- Fiber: 1.5 g
- Protein: 1.5 g
- Cholesterol: 0 mg