Description
A delicious and easy chicken thigh recipe with tons of flavor.
Ingredients
Scale
- 6–8 skinless chicken drumsticks or thighs
- 1/2 cup mayonnaise
- 2 Tablespoons regular mustard
- 1 cup bread crumbs
- 1/4 cup grated Parmesan cheese
- 1 Teaspoon Italian Seasoning
- 1/2 Teaspoon garlic powder
- 1/2 Teaspoon black pepper
Instructions
- Step: Preheat oven to 350 degrees
- Step: Rinse and pat the chicken dry. Remove the skin from the chicken.
- Step: Mix the mayonnaise and mustard together in a small bowl.
- Step: Mix the bread crumbs, Parmesan cheese, Italian seasonings, garlic powder and black pepper together, place the mixture on a plate.
- Step: Using a pastry brush or a table knife, coat the drumsticks or thighs liberally with the mayonnaise/mustard mixture.
- Step: Roll the coated chicken in the crumb mixture and place on a baking sheet.
- Step: Bake at 350 degrees for one hour or until done.
- Step: Serve immediately.
Notes
Use real Parmesan cheese rather than the shaker kind. Using a parchment-lined baking sheet prevents the cheese from burning and sticking to the pan.
- Prep Time: 20 minutes
- Cook Time: 60 minutes
- Category: Dinner
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450 kcal
- Sugar: 4 g
- Sodium: 820 mg
- Fat: 28 g
- Saturated Fat: 8 g
- Unsaturated Fat: 16 g
- Trans Fat: 0 g
- Carbohydrates: 18 g
- Fiber: 2 g
- Protein: 32 g
- Cholesterol: 145 mg